Kit Warchol

 Writer, editor, etc.


Bespoke Cocktail Picks Are a Bar Trend We Can Actually Get Behind Finally, a cocktail garnish we're excited about.

Food & Wine, Jan. 2024

I’m sitting at brunch at Gage & Tollner in Brooklyn when my dining companion gasps. Her Bloody Mary has arrived looking resplendent in crimson, complete with ornate garnishes. It’s only when she pulls out her phone for a photo that I realize it’s not the drink that’s caught her attention at all — it’s the cocktail pick made from wood, long and thin, topped with a bright red bauble. 


Photo by DEVIN DEROSE, courtesy of Capri Club